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September 29, 2008
Salt: A World Histor... Kat gave 4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars to:
Salt: A World History (Paperback)
by Mark Kurlansky
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
Boulangerie: The Cra... Kat gave 5 of 5 stars5 of 5 stars5 of 5 stars5 of 5 stars5 of 5 stars to:
Boulangerie: The Craft and Culture of Baking in France (Hardcover)
by Paul Rambali
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
The River Cottage Me... Kat gave 5 of 5 stars5 of 5 stars5 of 5 stars5 of 5 stars5 of 5 stars to:
The River Cottage Meat Book (Hardcover)
by Hugh Fearnley-Whittingstall
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 

Kat Kat said: "Age it! Age it Age it! Buy Direct! Buy Local! "
A Dirty Job: A Novel Kat gave 4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars to:
A Dirty Job: A Novel (Hardcover)
by Christopher Moore
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
May 03, 2008
Kitchen Confidential... Kat gave 3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars to:
Kitchen Confidential: Adventures in the Culinary Underbelly (updated edition)
by Anthony Bourdain
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
has a copy to sell/swap

Kat Kat said: "I really enjoyed this book, but it was also rambling and sort of egotistically written, if that makes sense ("I'm such a hardcore chef!"). Overall, very entertaining and worth reading, as it is pretty hilarious. My mind constantly compares ...more "
March 24, 2008
Free Prize Inside: H... Kat marked as to-read:
Free Prize Inside: How to Make a Purple Cow (Paperback)
by Seth Godin
bookshelves: to-read
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 

Kat Kat said: "I just got it last night, so I'm breaking into it today. My mother is giving me marketing books for my birthday now. Awesome! "
March 20, 2008
The Meat Buyers Guid... Kat gave 4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars to:
The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry (Plastic Comb)
by NAMP North American Meat Processors Association
bookshelves: to-read
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
March 17, 2008
Atoms of the Living... Kat gave 4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars4 of 5 stars to:
Atoms of the Living Flame (Paperback)
by G.P. Scott
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
The Beak of the Finc... Kat gave 3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars to:
The Beak of the Finch: A Story of Evolution in Our Time (Paperback)
by Jonathan Weiner
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
Street Corner Societ... Kat gave 3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars3 of 5 stars to:
Street Corner Society: The Social Structure of an Italian Slum (Paperback)
by William Foote Whyte
my rating:
didn't like itit was okliked itreally liked itit was amazing
add to my books
 
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