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Baking Cookbook Books
Showing 1-50 of 69
From a Southern Oven: The Savories, The Sweets (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 3.69 — 32 ratings — published 2012
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 4.16 — 4,113 ratings — published 2007
Marbled, Swirled, And Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More – Beautiful Desserts Through Inventive Baking Techniques (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.88 — 112 ratings — published
A la Mere de Famille: Recipes from the Beloved Parisian Confectioner (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.28 — 100 ratings — published 2013
More Than Cake: 100 Baking Recipes Built for Pleasure and Community (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.72 — 176 ratings — published
![Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1680762478l/125530698._SX50_.jpg)
Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.12 — 152 ratings — published
Bagels Schmears and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.36 — 173 ratings — published 2022
Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 4.18 — 100 ratings — published
Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 4.30 — 438 ratings — published 2016
CakeLove in the Morning: Recipes for Muffins, Scones, Pancakes, Waffles, Biscuits, Frittatas, and Other Breakfast Treats (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.67 — 57 ratings — published 2012
The Cornbread Gospels (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 4.12 — 178 ratings — published 2007
The Dahlia Bakery Cookbook: Sweetness in Seattle – A James Beard Chef's Guide to Famous Pies, Doughnuts, and Cookies (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.20 — 479 ratings — published 2012
The Miller's Daughter: Unusual Flours & Heritage Grains: Stories and Recipes from Hayden Flour Mills (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.97 — 36 ratings — published
Swedish Breads and Pastries (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.83 — 18 ratings — published 2010
Sugar, Cinnamon, and Love: More Than 70 Elegant Cakes, Pies, Tarts, and Cookies Made Easy (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 3.93 — 29 ratings — published 2015
Great British Bake Off - Perfect Cakes & Bakes To Make At Home (Official tie-in to the 2016 series)
by (shelved 1 time as baking-cookbook)
avg rating 4.18 — 341 ratings — published 2016
Baking with Whole Grains: Recipes, Tips, and Tricks for Baking Cookies, Cakes, Scones, Pies, Pizza, Breads, and More! (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 4.13 — 15 ratings — published 2015
Southern Biscuits (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.28 — 504 ratings — published 2011
The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.35 — 284 ratings — published 2021
Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase (Editions Larousse)
by (shelved 1 time as baking-cookbook)
avg rating 4.18 — 38 ratings — published
Meyer's Bakery (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.25 — 40 ratings — published
Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.13 — 215 ratings — published
One Tin Bakes Easy: Foolproof cakes, traybakes, bars and bites from gluten-free to vegan and beyond (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.10 — 92 ratings — published
One Tin Bakes: Sweet and simple traybakes, pies, bars and buns (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.09 — 332 ratings — published
BraveTart: Iconic American Desserts (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.34 — 3,291 ratings — published 2017
Savory Baking (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 3.83 — 158 ratings — published 2009
Behind the Scenes: Or, Thirty Years a Slave, and Four Years in the White House (The ^ASchomburg Library of Nineteenth-Century Black Women Writers)
by (shelved 1 time as baking-cookbook)
avg rating 3.87 — 4,153 ratings — published 1868
Starter Sourdough: The Step-by-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 4.02 — 281 ratings — published
The Hummingbird Bakery Cookbook (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.15 — 5,846 ratings — published 2009
Midwest Made: Big, Bold Baking from the Heartland (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.98 — 529 ratings — published 2019
The Simple Art of Perfect Baking (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.97 — 70 ratings — published 1992
Pillsbury: Best of the Bake-off Cookbook: 350 Recipes from Ameria's Favorite Cooking Contest (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 3.87 — 124 ratings — published 1996
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.14 — 5,093 ratings — published
Zingerman's Bakehouse (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.18 — 397 ratings — published 2017
The Violet Bakery Cookbook (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.07 — 341 ratings — published 2015
Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.07 — 44 ratings — published 2007
Olive Oil Baking: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.21 — 14 ratings — published 2007
Naturally Sweet: Bake All Your Favorites with 30% to 50% Less Sugar (America's Test Kitchen)
by (shelved 1 time as baking-cookbook)
avg rating 3.89 — 249 ratings — published 2016
The Little Book of Scones (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.25 — 20 ratings — published 2013
The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 4.15 — 319 ratings — published 2015
Hummingbird Bakery Bakes for Birthdays and Celebrations: An Extract from Cake Days (Kindle Edition)
by (shelved 1 time as baking-cookbook)
avg rating 3.68 — 28 ratings — published 2014
The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 4.03 — 138 ratings — published 2014
Muffins: 60 Delicious Recipes Shared by Bed & Breakfast Innkeppers Across the Country (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 0.0 — 0 ratings — published 1997
Classics Eagle Brand (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.00 — 3 ratings — published 2004
Focaccia: Simple Breads from the Italian Oven (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 3.92 — 26 ratings — published 1994
The Cardamom Trail: Chetna Bakes with Flavours of the East (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 4.10 — 370 ratings — published 2016
The Biscuit Basket Lady: Recipes from a Vermont Kitchen (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.25 — 4 ratings — published 1995
Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.83 — 412 ratings — published 2015
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by (shelved 1 time as baking-cookbook)
avg rating 3.93 — 27,302 ratings — published 2007
Decadent Gluten-Free Vegan Baking: Delicious, Gluten-, Egg- and Dairy-Free Treats and Sweets (Paperback)
by (shelved 1 time as baking-cookbook)
avg rating 4.19 — 80 ratings — published 2014
